What a great name for a place ‘The Hairy Lemon’. This was our half-term destination last Thursday organised by our friends the Hovils: Alastair’s delight only narrowly outweighing his fury at such a short break - TWO DAYS!!!
This was the stuff of children’s fiction, a tiny island in the middle of the Nile, accessible only by native canoe. On arrival, the 4x4s were parked by a thatched gazebo, aka the canoe terminus, and a metal wheel rim hanging there was struck to summons the ferry. Sure enough as if by magic a slim yellow long canoe slithered into sight through the tall reeds and accommodated 10, plus luggage and pilot. Despite a brief grounding we arrived dry at the tiny beach to be greeted by the Hairy Lemon Aussie staff. The smallest children, of whom Charlie H aged 2 was the youngest, had been given adult life jackets as a vague token to H & S; needless to say these did not reappear on the return journey - inevitably rather a rocky one.
What is on offer at such a place you may ask? Swimming pool, games room, sauna, white-water rafting (this stretch of river boasts some of the best in the world), boat hire? None of the above. It is simply an island with ‘bandas’, pitches for tents, basic facilities and full board in terms of food etc. We spent our 2 night trip doing absolutely nothing...if you discount the hours of swimming in the fast flowing channel amidst the many fish and lilac or crimson dragon flies. From one little beach the sandy river bed with a combination of fast flowing water leading to shallows created endless fun, jumping into the surge and being carried willy nilly until unceremoniously grounded on the sandy shallow stretch. Delightfully safe for all and for the athletic workout types like Jem, a perfect water version of a treadmill in the gym. He could be seen first thing in the morning doing front crawl doggedly with no visible progress but much exercise – and all provided by mother nature herself. The other activities included hours of damming form the other small beach with its rocky shallows, playing volleyball over the net in the sandy shallows and sand castle building. Jem, an enthusiastic fly fisherman, persuaded the staff to lend him a rod and showed Alastair the delights of catching tilapia and yellow fish – a mutually satisfactory arrangement as both feel keenly the lack of interest in their own families whether children or in Alastair’s case father. As ever we were amazed at our children’s ability to blend in with other families and occupy themselves with very little.
Our first night went very well. The no mosquito net policy slightly alarming, we followed instructions to spray the bandas and light coils in the early evening and awoke to no bites. One of the few insects to intrude was a large hairy tarantula type spider that was lurking around our suitcase. The children were electrified and caught the poor beast with a view to making it their pet along with a large millipede that had the misfortune to be spotted. Sadly I managed to spill the contents of the small bucket so that our friends scuttled off into the undergrowth – all legs in tact. We have photos.
Being a tiny island the staff live off site and are ferried across each day complete with life jackets as none can swim. The food involves no choice as with activities. How wonderful to just eat what is laid out for you – and all locally grown or reared. The owners have gone to great lengths to train staff to cook appropriate simple and delicious food. The bread was always chapattis but made along Indian lines, ie, thin and not greasy. They had even managed to provide a pretty good imitation of baked beans. Tom boasted 5 helpings of beans on chapattis not that you would know it from his scrawny frame. Being a Waldron the discovery of quantities of mussel type molluscs was both delightful and depressing as no one seemed to have any knowledge of their potential for the pot...moule mariniere a la Hairy Lemon was not to be.
All in all, Arthur Ramsome would be proud. On leaving HL, we headed for Jinja and the compulsory white-water rafting. The shorter family trip suited our purse though the lack of higher grade rapids did cause some dilemma. In an inflatable on the Nile propelled by experienced Ugandan muscle power, we navigated grade 1 and 2 rapids interspersed with the children diving off the boat for a swim. In the end the initially cloudy day became rather hot and the parents threw caution to the wind and dived in fully clothed unscathed but for the loss of an earring (JoJo’s . . . ). Sensing the enthusiasm of the Ackroyds our guide very kindly took us down a grade 3, ignoring Tom’s fake hysteria, which rather completed the day. Or nearly, as the perfect ending was Tilapia and chips with the inevitable top-up sauce (luminous red) at the source of the Nile in Jinja. We overlooked the fact that this supposedly charming interesting restaurant was like something out of a deserted western set, made of wood and not a soul in sight – customer or staff. I can’t imagine it will survive much longer. The guide book had recommended ‘interesting food’, not born out by the menu which boiled down to goat with chips or coleslaw; chicken or tilapia likewise. Gordan Ramsay eat your heart out.